North Indian Paneer Paratha Recipe is quite popular recipes in india, mostly eaten with chicken / mutton gravy.
- cumin powder
- atta dough for paratha
- curry leaves:1
- green chilies;2
- paneer:1 cup grated
- to taste salt
- oil and ghee
- Take pan add little oil, add jeera, chopped green chillies
- chopped ginger,chopped curry leaves, salt fry for 2mns then add grated paneer , jeera powder mix well and make into balls.
- Now take soft dough stuff the paneer mixture and seal it and make roll into round shape like paratha,roti
- cook on tawa both the side.